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Celebrating Bioeconomy Week at Family Farm

October 15, 2019

Agri Aware


To celebrate Irish Bioeconomy Week, Agri Aware, Beacon Bioeconomic Research Centre and UCD Agriculture & Food Science teamed up to bring the 5th class students of D7 Educate Together an educational module “Gut Health – It’s a pig deal!” in the family farm at Dublin Zoo.

The students got to learn how after a piglet is weaned from its mother, the transition from milk to solid food can cause bad bacteria to grow in the pig’s large intestine, leading to sickness and infection. ​

Natural remedies to encourage the growth of good bacteria and fight off bad bacteria are mushrooms and seaweed.


This is because they both contain special types of carbohydrates, which don’t break down easily in the stomach. Instead, these carbohydrates get broken down in the large intestine, and help to improve pig gut health!

The students then received a tour of family farm, with a special stop at the pig’s pen to have a go at feeding them mushrooms themselves and a certificate of achievement to bring home!